For The Love Of Port

I have read Roy's article "Decanting Vintage Port: The "Hersh Method", but have a couple questions for people on this forum, as I am new to this. Today I opened a bottle of Warre's 2001 LBV. Had a little trouble with the cork, which leads me to the first question: How man people here ...

Again, many thanks for all the suggestions. I went ahead and picked up a bottle of Dow 1991 today. :D It's officially the first VP I've purchased. It's standing up as I type this, and I'm planning on drinking it Friday evening and Saturday if there's any left. Had an interesting discussion with the ...

Thanks again for all the welcome posts. I frequent Spec's, there's one right by my house, it's a great liquor store and they have a decent wine selection as well. I've had pretty decent luck with some reasonably priced LBV that I've purchased there ($20-$30). I've enjoyed these, and I guess now the ...

Thanks for the response Glenn - some good suggestions. I know I'm going to have to address the cellar situation sooner rather than later. Right now I have a 60 bottle storage refrigerator - which has a little wine in it, so that doesn't leave much space. I'm leaning towards off-site storage as I don...

Hi everyone, my name is Peter and I'm afraid I'm ready to take the plunge. I've always been a food and wine lover, and though I haven't had near the exposure to port as many on this forum, it's pretty clear I want to be drinking it for the foreseeable future. Most of the port wine I've tried has bee...