The port has a red-brown colour. On the nose i smell candied orange peel and a hint of wood.
In the mouth caramel and dried apricots and you taste the wood aging giving a little complexity.
Well balanced acidity. Good 10 year old tawny, give it 90/100
Churchill's 10 year old tawny port
Moderators: Glenn E., Andy Velebil
Churchill's 10 year old tawny port
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