SQLVB
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Eric Menchen
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SQLVB
I've heard much debate about what was the first LBV. Now we have a single quinta LBV from Graham's, so I suspect some sleuth will dig up an earlier version. But this is the first I can recall.
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Eric Menchen
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Mike J. W.
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Re: SQLVB
Have you seen pricing on it Eric? I assume it'll be at a premium price to most LBV's. My guess is $40 in the U.S.
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
Re: SQLBV
Quinta do Noval have occasionally been releasing a single Quinta LBV for some years, alongside the version made with grapes bought in.
Crasto’s LBVs are obviously single Quinta, as are Devesa’a and a host of other, smaller producers with just one property.
But Graham’s have made a nice publicity splash about theirs.
Crasto’s LBVs are obviously single Quinta, as are Devesa’a and a host of other, smaller producers with just one property.
But Graham’s have made a nice publicity splash about theirs.
- Eric Ifune
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Re: SQLVB
Filtered or Unfiltered?
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Mike J. W.
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Re: SQLVB
That would be consistent with their regular LBV which has been filtered at least for the past 25 years (or more). Same with the Dow's & Cockburn's. I think the Symington's Warre's is their only unfiltered LBV. Someone with more knowledge, correct me if I'm wrong, please.
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
- Glenn E.
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Re: SQLVB
IIRC Smith Woodhouse is also unfiltered.Mike J. W. wrote: ↑Wed Oct 29, 2025 7:22 am That would be consistent with their regular LBV which has been filtered at least for the past 25 years (or more). Same with the Dow's & Cockburn's. I think the Symington's Warre's is their only unfiltered LBV. Someone with more knowledge, correct me if I'm wrong, please.
Glenn Elliott
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Eric Menchen
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Mike J. W.
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Re: SQLVB
I completely forgot about them even though I have a handful of their LBV's. Thanks for the catch.Glenn E. wrote: ↑Tue Nov 04, 2025 2:01 pmIIRC Smith Woodhouse is also unfiltered.Mike J. W. wrote: ↑Wed Oct 29, 2025 7:22 am That would be consistent with their regular LBV which has been filtered at least for the past 25 years (or more). Same with the Dow's & Cockburn's. I think the Symington's Warre's is their only unfiltered LBV. Someone with more knowledge, correct me if I'm wrong, please.
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
- Andy Velebil
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Re: SQLVB
Grahams LBV is very lightly filtered. It will throw sediment if left long enough.
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
Re: SQLVB
Slightly confusingly, Warre make both a filtered and an unfiltered/ bottle matured LBV. Both are good, but the bottle matured version is a proper, serious Port which can mature for 20+ years.Mike J. W. wrote: ↑Wed Oct 29, 2025 7:22 am That would be consistent with their regular LBV which has been filtered at least for the past 25 years (or more). Same with the Dow's & Cockburn's. I think the Symington's Warre's is their only unfiltered LBV. Someone with more knowledge, correct me if I'm wrong, please.
Re: SQLVB
There are dozens of SQLBVs and Alex B. already expressed this admirably. Why this Graham's is anything special, or more than just a nice marketing strategy is anyone's guess. I generally prefer some of the other Symington LBVs, always in the past, Smith Woodhouse, unfiltered, and Dow's which were typically filtered, but on rare occasions released Unfiltered LBVs too.
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com