It's color was rusty, a bit brown with amber orange, and sherry.
It had a medium alcohol scent, a bit minty and peppery, and was thin and tawny-like in the glass.
Initially it tasted a little hot, with underlying hints of honey and butterscotch. After 2 hours of decanting it began to open up nicely. The flavors were of spice, and caramel yet also slightly vegetal. Overall I would say it was past it's prime yet still decent with a 14 second finish.
MB (Moses Botbol) rated this 89/100
SC (Sean C.) rated this 86/100
