- N.V. Henriques & Henriques Madeira Malvazia (acquired 1906) - Portugal, Madeira (5/31/2011)
Acquired by Henriques+Henriques as "old wine" in 1906, which would probably date this in the mid to late 1800s. Originally bottled in 1927; rebottled in 1955, 1969 and 1991. Upon opening, lots of butterscotch, prunes and raisins. A bit soft on the palate with a slight earthy/stinky note. This probably needs air; I will let this rest and bit. A bit better on day two, the prune flavors are turning more "figgy". After about five days of air this cleaned up quite a bit. Noticeable sweetness, caramel, figs and praline; definitely in the dessert wine category... BUT, what defines great Madeira is the acidity, and while I enjoyed this particular wine, this definitely lacked the electric level of acids to push it into the "great" category. Nice drink, but at the end of the day, a tad too soft for me. (91 pts.)
TN: N.V. Henriques & Henriques Madeira Malvazia -- (acquired 1906)
Moderators: Glenn E., Roy Hersh, Andy Velebil
-
- Posts: 940
- Joined: Thu Aug 04, 2005 10:04 am
- Location: Milford, Connecticut, United States of America - USA
TN: N.V. Henriques & Henriques Madeira Malvazia -- (acquired 1906)
Marco DeFreitas Connecticut, USA
- Eric Ifune
- Posts: 3549
- Joined: Tue Aug 02, 2005 8:02 pm
- Location: Las Vegas, Nevada, United States of America - USA
Re: TN: N.V. Henriques & Henriques Madeira Malvazia (acquired 1906)
I had a bottle of this from the Chicago Wine Co a few years ago. My notes were very similar to yours. Nice wine, but more acidity would be nicer.