TN: 2007 Churchill Vintage Port
Posted: Thu Sep 02, 2010 12:13 am
Decant: 1 hour - Damp vegetation on the nose, with some strong floral components. A wonderful silky texture, with strong and biting tannins. The fruit takes a long time to come through, but is so ripe and tasty. This is a port which will knit together nicely. 91 points