1970 Taylor Vintage Port
Posted: Wed Apr 13, 2011 4:12 pm
This was from a case purchased purchased at auction from Christie's and split between myself, Glenn, and Bryan. The lot had several SOS bottles and we put in a lowball bid and won. This was the worst of my four bottles in condition, and removing the capsule showed leakage, not just past but I think some recently as well. UK bottled by Paten & Co. (Peterborough) Ltd.
Decanted just after noon and first tasted at about 6 hours. A little warmth, but nice flavors and finish. Some light fruit and faint tawny flavors. Lighter body. A very nice drink, but not spectacular. 92-93 points. Poured the remaining Port into a 375 bottle and stoppered overnight.
At 30 hours, this had really improved. Color was red-brown with orange at the edge. Aromas of dried fruit and a little spice. In the mouth, more fruit, berry and dried fruit flavors like raisin and prune, maybe hint of apricot. Warmth has subsided from the previous day. Not much tannin, some nice acid, and a really long finish. Body was heavier than the previous day, but not too thick. Wonderful, 95 points.
Finished this off on the third day. It wasn't as nice as on the second, but still a good drink.
Decanted just after noon and first tasted at about 6 hours. A little warmth, but nice flavors and finish. Some light fruit and faint tawny flavors. Lighter body. A very nice drink, but not spectacular. 92-93 points. Poured the remaining Port into a 375 bottle and stoppered overnight.
At 30 hours, this had really improved. Color was red-brown with orange at the edge. Aromas of dried fruit and a little spice. In the mouth, more fruit, berry and dried fruit flavors like raisin and prune, maybe hint of apricot. Warmth has subsided from the previous day. Not much tannin, some nice acid, and a really long finish. Body was heavier than the previous day, but not too thick. Wonderful, 95 points.
Finished this off on the third day. It wasn't as nice as on the second, but still a good drink.