2004 Quinta da Prelada Vintage Port
Posted: Sun Jun 17, 2007 1:58 pm
Drank in a restaurant yesterday. They had just received the bottle the same day, so it was still fresh.
Very spirity on the nose, didn't get much else. Dark fruit on the palate with some spicy pepper and bitter dark chocolate. A bit hot on the finish. Fierce tannins. This is mostly about structure, with the tannins being very upfront and the fruit in the back. Very much fun to taste, since I didn't even know Prelada made a VP and I certainly hadn't expected to find it in a restaurant in Amsterdam. I find it difficult to attach a score to this port, since it was obviously closed, but I guess it would be around 86-88, being a good port and giving pleasure on the mid-term.
Very spirity on the nose, didn't get much else. Dark fruit on the palate with some spicy pepper and bitter dark chocolate. A bit hot on the finish. Fierce tannins. This is mostly about structure, with the tannins being very upfront and the fruit in the back. Very much fun to taste, since I didn't even know Prelada made a VP and I certainly hadn't expected to find it in a restaurant in Amsterdam. I find it difficult to attach a score to this port, since it was obviously closed, but I guess it would be around 86-88, being a good port and giving pleasure on the mid-term.