2000 Fonseca vintage port
Posted: Mon Nov 24, 2014 3:09 am
Had this with some friends to go with some nice cheese (Mont d'Or, Epoisses, Morbier) and nuts/fig bread. Didn't take proper notes, but everybody loved this one.
24 hours decant. The cork had only some mm saturation. Nice dark colour (between red and purple) and a bit cloudy.
Some impressions: Lovely fruit, complex, well integrated alcohol, fullbodied, smooth, velvety, long aftertaste. Very nice VP!
24 hours decant. The cork had only some mm saturation. Nice dark colour (between red and purple) and a bit cloudy.
Some impressions: Lovely fruit, complex, well integrated alcohol, fullbodied, smooth, velvety, long aftertaste. Very nice VP!