Page 1 of 1
Graham's 1963
Posted: Mon Nov 24, 2014 3:01 pm
by John Vachon
Odd label-not standard-not odd for the time period guess UK
Nose: light port nose
Body-full
Taste: tannic-fruit lesser
Aftertaste: tannic-brandy
17/20
I may be hard on this one-will report tomorrow.
Re: Graham's 1963
Posted: Mon Nov 24, 2014 3:25 pm
by John Vachon
Hour in both nose amd aftertaste improved-18/20.
Re: Graham's 1963
Posted: Tue Nov 25, 2014 6:29 am
by Moses Botbol
That's usually one heck of a vintage...
Re: Graham's 1963
Posted: Tue Nov 25, 2014 2:23 pm
by Roy Hersh
Oh, how I love this Port!
Always great and has a solid future still ahead of it.
Re: Graham's 1963
Posted: Tue Nov 25, 2014 3:02 pm
by John Vachon
2nd day- Nose lesser-body very tannic & brandy filled-I like this profile but most would not.
I would give it a 18-18+/20.
Re: Graham's 1963
Posted: Wed Nov 26, 2014 5:51 pm
by Roy Hersh
Why do you think that most would not, John?
Re: Graham's 1963
Posted: Fri Nov 28, 2014 11:43 am
by John Vachon
The comments I get on this type of old port from friends is about the tannin and the brandy showing. They
want it smooth and balanced but I like port with grip.