In 2017, whilst doing a comparison of all twenty of my 2011 vintage ports (using Coravin), I noticed that the Sandeman’s had the incredible aroma of a Bordeaux on steroids and the taste didn’t disappoint either. Therefore, shortly afterwards I paired it with a featherblade steak and a few months later with a fillet. Both times, it went down a treat.
One big problem with drinking port with steak is the volume required doesn’t change compared to normal reds, so the amount of alcohol consumed is a great deal more. Thus, driving isn’t an option afterwards.
What is the best Port to pair with steak?
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- Tom Archer
- Posts: 2789
- Joined: Tue Aug 09, 2005 8:09 pm
- Location: Near Saffron Walden, England
Re: What is the best Port to pair with steak?
I'm a firm fan of having a lean steak when attending a tasting event as it doesn't corrupt the palate at all.
Although expensive, you can't beat an aged grass fed Aberdeen Angus fillet - the bigger the better..
Although expensive, you can't beat an aged grass fed Aberdeen Angus fillet - the bigger the better..
Re: What is the best Port to pair with steak?
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What is the best Port to pair with steak?
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com