TN: 2020 Bacalhôa Greco di Tufo Vina das Faias (Branco, Setúbal)

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Eric Menchen
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TN: 2020 Bacalhôa Greco di Tufo Vina das Faias (Branco, Setúbal)

Post by Eric Menchen »

This has an odd aroma of something that makes me think of Mexican food, like a chile rellano. Other people at the tasting suggested asparagus. There is reasonable acid and a medium light body, but not too much else to be excited about. 86 points.
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