Port and CellarTracker
Posted: Sat Apr 25, 2009 2:54 pm
Simply put, CellarTracker is the greatest wine tool developed since the invention of the cork screw.
So how many of you are using CellarTracker (CT) these days? is currently in the procress of making it very simple to download your TNs from CT to FTLOP and/or from FTLOP to CT. Of course you would have to be a registered user of CellarTracker's in order to use this cool functionality.
If you have never gone to this truly amazing website, have a look: http://www.cellartracker.com as it is the largest database of wine tasting notes on the planet and offers by far and away the most extraordinary tool for keeping track of every bottle in your cellar. From valuations for insurance purposes, to the exact location of each specific bottle, to price paid, when to drink the wine, where to buy more, what others have written about it ... I honestly have never seen a more comprehensive program for use by and for wine lovers.
There is already integration and links between the two sites. Additionally, when we are able co-author tasting notes on both, this should help expand both communities.
So how many of you are using CellarTracker (CT) these days? is currently in the procress of making it very simple to download your TNs from CT to FTLOP and/or from FTLOP to CT. Of course you would have to be a registered user of CellarTracker's in order to use this cool functionality.
If you have never gone to this truly amazing website, have a look: http://www.cellartracker.com as it is the largest database of wine tasting notes on the planet and offers by far and away the most extraordinary tool for keeping track of every bottle in your cellar. From valuations for insurance purposes, to the exact location of each specific bottle, to price paid, when to drink the wine, where to buy more, what others have written about it ... I honestly have never seen a more comprehensive program for use by and for wine lovers.
There is already integration and links between the two sites. Additionally, when we are able co-author tasting notes on both, this should help expand both communities.