For The Love Of Port

Just got word from one of the employees that there will be a '77 Kopke...

It is already on the calendar and I'm psyched.

I am a huge fan and love to learn everything I can about all things fermented. Currently, I'm on a huge Port kick trying to learn everything I can and at a tasting last night, met Roy and heard about the site. I look forward to learning, tasting, and most importantly, finding value in the world of P...

Definitely. It was a great event and good to meet you, Roy. I actually work down in Georgetown so I knew about the tasting on Thursday. I'll be there for sure.

It was good to meet you last night at the tasting at Pete's. I'm pretty sure I was the youngest one in there (just to try and jog your memory). Anyway, I'm fairly new to port but that was such a great experience for me. I'm somewhat of a regular at Pete's so I was well aware of the bring your own gl...