Is that better off aging or can you drink it young? Where in MA did you find it, Moses?Moses Botbol wrote: ↑Fri Jun 20, 2025 7:29 am We started in on a bottle of Mouchão Sobremesa. I know it's not port... Takes a week in the decanter to really sing.
What have you opened this week?
Moderators: Glenn E., Roy Hersh, Andy Velebil
-
Mike J. W.
- Posts: 1203
- Joined: Fri Aug 26, 2016 7:55 pm
- Location: In the middle of cornfields & cow pastures, PA
Re: What have you opened this week?
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
-
Moses Botbol
- Posts: 6033
- Joined: Wed Aug 30, 2006 7:38 am
- Location: Boston, USA
Re: What have you opened this week?
It's great young actually, I have a case to age out of curiosity. I bought it in Fall River, but I think anyone in MA should be able to get it.Mike J. W. wrote: ↑Fri Jun 20, 2025 12:25 pmIs that better off aging or can you drink it young? Where in MA did you find it, Moses?Moses Botbol wrote: ↑Fri Jun 20, 2025 7:29 am We started in on a bottle of Mouchão Sobremesa. I know it's not port... Takes a week in the decanter to really sing.
Welsh Corgis | F1 |British Cars
Re: What have you opened this week?
I can gladly report that the 1985 Fonseca VP is in it's wheelhouse and still going strong. What I found was the second day it was even better. After a 3 hour decant it was still not settled down. I had a second glass a few hours later and it was getting better and better. I have more, it will probably live longer than I.